As we all know, there are different types of oven. So knowing what type we are using, and referring to the manufacturer’s guide will help us in ensuring proper temperature control. Cooking times may vary depending on the type of oven you are using.

°C Celcius °F Fahrenheit
Very slow 120 250
Slow 150 300
Warm 170 340
moderate 180 360
moderate hot 190 375
moderate hot 200 400
hot 220 425
very hot 230 450

 

Remember: If using fan-forced ovens, check the appliance manual carefully. But generally,set oven temperature 20C lower than suggested in the recipe.

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