As we all know, there are different types of oven. So knowing what type we are using, and referring to the manufacturer’s guide will help us in ensuring proper temperature control. Cooking times may vary depending on the type of oven you are using.
| °C Celcius | °F Fahrenheit | |
| Very slow | 120 | 250 |
| Slow | 150 | 300 |
| Warm | 170 | 340 |
| moderate | 180 | 360 |
| moderate hot | 190 | 375 |
| moderate hot | 200 | 400 |
| hot | 220 | 425 |
| very hot | 230 | 450 |
Remember: If using fan-forced ovens, check the appliance manual carefully. But generally,set oven temperature 20C lower than suggested in the recipe.
