This healthy and colorful salad is rich in protein. Serve this filling and delicious garbanzo bean salad for family dinners. Perfect to pair with grilled fish or chicken.


1/2 cup canned garbanzo beans, drained
1/2 cup chopped cherry or regular tomatoes
½ of a medium cucumber, peeled, seeded, chopped
1/4 cup chopped basil leaves
2 tablespoons chopped mint leaves
1 tablespoon chopped fresh parsley
1 1/2 tablespoons lemon juice
2 tablespoons olive oil
1 garlic clove, chopped
1/4 teaspoon mustard
Salt and pepper, to taste


* In a salad bowl, whisk lemon juice, olive oil, garlic and mustard. Season with salt and pepper. Toss in all remaining ingredients.

* Cover. Stirring occasionally, refrigerate until salad is chilled.

Serve as side dish or main course.