Herbed Oven Fries

Must Try

Potato is versatile, economical and nutritious and is also available all year round. Try out this oven recipe and new way of serving your fries. It is also a good source of potassium and when eaten with their skin, potatoes also provides necessary fiber.


2 tablespoons peanut oil
1 tablespoon olive oil
1/4 teaspoon sea salt or kosher salt
1/4 teaspoon fresh ground black pepper
1/2 teaspoon finely chopped basil
1/2 teaspoon finely chopped parsley
1/2 teaspoon paprika
3 medium sized potatoes, cut into thin sticks


* Preheat oven to 425°F.

* In a large bowl, combine all ingredients except potatoes. Mix well. Toss in potatoes until it’s evenly coated with mixture.

* In a roasting pan, spread a single layer of potato sticks. Cook in the oven for about 30 minutes or it turns golden brown. Turn over 3 times during cooking to cook evenly.

Serve and enjoy with ketchup or your choice of dips. You can also use truffle oil for a different flavor
- Advertisement -
- Advertisement -

Latest Recipes

- Advertisement -

More Recipes Like This

- Advertisement -