Substitute for Kitchen Ingredients

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Don’t have these in your pantry? Here’s our solution to your problem.  Substitute the ingredients that you need.

1. Breadcrumbs = ground crackers, corn flakes, or oats

2. Sour Cream = plain yogurt

3. Red wine = grape juice, cranberry juice, beef stock, or tomato juice

4. White wine = Apple juice, white grape juice, Apple cider, or chicken stock

5. Buttermilk = 1 tablespoon white vinegar or lemon juice + milk to make 1 cup

6. Cake flour = 7 parts all-purpose flour + 1 part cornstarch

7. 1 tablespoon fresh herbs = 1/3 to 1/2 teaspoon dried herbs

8. 1 clove garlic = 1/8 teaspoon garlic powder

9. 1 cup fresh milk = 1/2 cup evaporated milk + 1/2 cup water

10. 1 cup self-raising flour = 1 cup minus 2 teaspoons all-purpose flour + 1 1/2 teaspoon baking powder + 1/2 teaspoon salt

11. 1 teaspoon lemon juice = 1/2 teaspoon vinegar

12. 1/2 cup tomato paste = 1 cup tomato sauce cooked, uncovered, until reduced to 1/2 cup

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