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Thai Iced Coffee made with coffee, sugar, cream and cardamom! Yummy!


  • 1 tsp sugar
  • strong black ground coffee
  • cardamom
  • cream


  1. Prepare a pot of coffee at a good European strength.
  2. In the ground coffee, add 2 or 3 freshly ground cardamom pods.
  3. Sweeten while hot, then cool quickly.
  4. Serve in highball glass over ice, with cream.
  5. To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee.


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